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Mexican food near albuquerque nm- The Best New Mexican Restaurants in Albuquerque — Wander New Mexico Food Tours
What to get: New Mexico green chile stew, Old Town green chile burger. They also have two locations in Colorado.
Dine in or take out, and enjoy authentic New Mexico at its best! Cocina Azul is yet another classic New Mexican restaurant with several location in Albuquerque, just recently opening up a third location in the form of the Cocina Azul Cantina. What to get: carne adovada omelet, large combination plate. The restaurant remains family owned and operated, with the daughter of the original Mary and Tito now at the helm. Make sure to check out their daily specials, try their award-winning carne adovada, and sample their combination plates featuring tacos, chile rellenos, tamales, and enchiladas.
They offer classic New Mexican staples like tacos, enchiladas, and green chile stew, as well as creative New Mexio-inspired dishes like fried green chile strips and dessert nachos. What to get: Duran combination plate, bowl of chile. Come taste our authentic New Mexican dishes, salsas and drinks. We can't wait for you to join us! Home Restaurant.
Fortunately, El Pinto seating spreads over 25, sq feet with the majority on outdoor open air covered patios. We are accommodating guests and exceeding covid guidelines from medical professionals nationally and internationally as well as the mandates from the Governor of New Mexico.
Great patio with views of the Sandia Mountains. The original owner named the restaurant for his twin chidren Cuates is Spanish for twins. The restaurant has since expanded to five locations now, including the newest one in the Albuquerque Sunport. Unique to Los Cuates is their salsa, different from all others in town, in that it is made with ancho chiles, which have a more sweeter rich taste to them.
Also atypical to most Mexican restaurants, you'll find favorites on the menu such as the Pasta Chile Verde, Shrimp Veracruz and the hearty El Coyote, a juicy 10 oz. Remember Los Cuates for your catering needs, whether it be corporate lunches, anniversaries, weddings or birthdays. They are accustomed to large parties. Local Expert tip : The bar at the Menaul location has a neat feel to it.
Grab a booth and a margerita and enjoy the ambience. Who says Mexican food can't have a little frutti di mare involved in the action to give things a little twist? Marisco's Altamar Restaurant thinks so, and they do it well. Owner Hector Hernandez, originially from Durango, Mexico is responsible for the northern Mexican flavors found here, proudly divulging he has regulars that come in from Santa Fe, El Paso and even Colorado.
Aztec designed cloth-covered tables with flowers, live music and Spanish speaking wait staff to greet you make the ambience here special. Located a fair distance from the main hub of Albuquerque south of I on Coors , everyone will tell you it's worth it to experience the food here.
Where else in Albuquerque could you order a Seafood Mix Tostada, filled with crab, octopus, shrimp with pico de gallo? Besides Mexican platters, there are a variety of steaks offered. Have a Ricas Micheladas to wash it all down! Local Expert tip : Fulfill your urge for both Mexican and Seafood by trying one of Altamar's Specialties - Camarones Costa Azul, grilled shrimp wrapped in bacon with jalapeno inside - yum!
El Modelo restaurant, in operation since with only two different owners, has a long history of serving great Mexican food to Albuquerque residents. The original owner used to get up at 2 AM to hand make the flour tortillas that were used for breakfast. That care and attention has carried on. Besides the traditional menu items - taco, enchilada and tamale plates, there is one interesting thing on the menu that stands out - the flat green bean taco. Story has it that the original owner's son, Salvador Garcia created it out of his love for grean beans and has stayed on the menu ever since.
The other consistency over the years, it seems - low prices! El Modelo has a take out service, offering large quantities of their specialties by the pint or dozen. New patio is now available. Local Expert tip : Just off the freeway and close to the airport, if you only have a few hours to spend in town, catch a cab here for some authentic down-home Mexican food in this historic neighborhood.
Easy to miss, Charlie's Front Door is one of those places that you have to learn about through a local. When a restaurant doesn't have a web site, it's probably because they don't need to. Word of mouth has sent many to Charlie's for good Mexican food. And the pour yourself margueritas from a shot glass embedded in ice, is a fun touch. Located just down the street from the Uptown area, this "dive" is family friendly, but also frequented by the business crowd during the lunch hour.
A small one room dimly lit dining room, with a bar in the middle, it doesn't seat many, so beat the rush.
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